Beginners Saturday 22nd January 11am – 3.30pm

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Beginners Saturday 22nd January 11am – 3.30pm

Sat 22 January, 2022 @ 11:00 am - 3:30 pm

£125.00
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Beginners Saturday 22nd January 11am – 3.30pm
£ 125.00
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This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You’ll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas.

We’ll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish.

The skills learned here can be used to make a swift and impressive meal any day of the week.

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Beginners Saturday 4th December£125.00
Beginners Saturday 22nd January 11am – 3.30pm£125.00
Beginners Saturday 5th February 11am – 3.30pm£125.00
Beginners Saturday 5th March 11am – 3.30pm£125.00
Beginners Sunday 13th March 11am – 3.30pm£125.00

 

Details

Date:
Sat 22 January, 2022
Time:
11:00 am - 3:30 pm
Cost:
£125.00
Event Category:

Venue

Spice Monkey
191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
Phone:
07956 468 541