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June 2021

Beginners Saturday 26th June 11am – 3pm

Sat 26 June, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

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July 2021

Beginners Saturday 3rd July 11am – 3.30pm

Sat 3 July, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

August 2021

Beginners Sunday 1st August 11am – 3.30pm

Sun 1 August, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

September 2021

Beginners Saturday 4th September 11am – 3.30pm

Sat 4 September, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

October 2021

Beginners Sunday 3rd October 11am – 3.30pm

Sun 3 October, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

Beginners – Sunday 10th October 11am – 3.30pm

Sat 23 October, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

November 2021

Beginners Saturday 13th November 11am – 3.30pm

Sat 13 November, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

December 2021

Beginners Saturday 4th December 11am – 3.30pm

Sat 4 December, 2021 @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

January 2022

Beginners Saturday 22nd January 11am – 3.30pm

Sat 22 January @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

February 2022

Beginners Saturday 5th February 11am – 3.30pm

Sat 5 February @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

March 2022

Beginners Saturday 5th March 11am – 3.30pm

Sat 5 March @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

Beginners Sunday 13th March 11am – 3.30pm

Sun 13 March @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »

Beginners Sunday 27th March 11am – 3.30pm

Sun 27 March @ 11:00 am - 3:30 pm
Spice Monkey, 191 Victoria Road
London, N22 7XH United Kingdom
+ Google Map
£125
beginners-indian-cookery-couse-school-of-indian-cooking-23

This is a step-by-step guide to understanding the key techniques that underpin Indian cooking. Spicing is at the heart of any meal. You'll explore the range of spices used, their texture and taste, and the techniques used to make fragrant masalas. We'll introduce store cupboard ingredients useful to adding interest and flavour to your cooking before working together to create a meal based around a rich chicken curry, 3 vegetables sides and an aromatic rice dish. The skills learned here…

Find out more »
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