Taste of the Punjab Vegetarian – Sun 19th Jan 11am-4pm
Sun 19 January @ 11:00 am - 4:00 pm£125
The flavour and textures of Punjabi cuisine are central to the Indian food eaten in Britain. Fortunately you don’t have to own a tandoor oven to enjoy making classic vegetarian dishes from sizzling paneer tikka and stuffed parathas, to tangy vegetables and creamy dals.
|Taste of the Punjab Vegetarian Sun 19th Jan 11am-4pm||£125.00|